1. Assist the Executive Chef in hiring, training, supervising and scheduling of associates. 2. Prepare, cook and present food in accordance with productivity standards, cost controls, and forecast needs. 3. Monitor team performance, product quality and production flow; foster continuous improvement where necessary. 4. Assist in creating and implementing new menus. 5. Audi

The primary purpose of the Maintenance Technician is to provide general maintenance and repairs in guest rooms, grounds and public spaces. Work Performed The Maintenance Technician will be tasked with the following duties, responsibilities, and assignments Perform preventative maintenance assignments on a scheduled basis (e.g., "room care" ) ; Complete work orders from gu

The primary purpose of the Catering Sales Manager is to optimize catering revenue through (1) maximizing catering opportunities consistent with the property's business plan; and (2) effectively detail and service all groups personally booked. Work Performed The Position will be tasked with the following duties, responsibilities, and assignments Generate catering revenue c

Hotel Hilton Charlotte Airport Sous Chef Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. Responsiblities Assist the Executive Chef in hiring, training, supervisin

Hotel Concord Embassy Suites Line Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a prof

Hotel Concord Embassy Suites Executive Chef Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence If you are an experienced Chef, if you enjoy putting your creativity to work, and you enjoy the culinary impact you make on guests from all over the world, then we want you! At Atrium Hospitality, we want our associates to have positive ex

The primary purpose of the Kitchen Steward is to ensure that all guests have an excellent experience while performing kitchen duties related to maintaining kitchen work areas, restaurant and kitchen equipment, and utensils. Work Performed The Kitchen Steward will be tasked with the following duties, responsibilities, and assignments Clean and sanitize all kitchen equipmen

The primary purpose of the Equipment Operator is to ensure the golf course and surrounding areas are well maintained according to company standards. Work Performed The Equipment Operator will be tasked with the following duties, responsibilities, and assignments Operate golf course maintenance equipment to include Rotary Mowers, string trimmers, and backpack blowers Self

Hotel Concord Embassy Suites Banquet Setup Associate Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for a highly motivated Banquet Set Up Attendant to join our team! This individual will help to direct the set up and preparation of banquet rooms for banquet functions, as well as clear and tear down banquet rooms a

The primary purpose of the Assistant Banquet Manager is to ensure that guests have an excellent banquet experience while assisting with hiring, training and directing the banquet staff to ensure successful events. Work Performed The Assistant Banquet Manager will be tasked with the following duties, responsibilities, and assignments Executes Banquet Event Orders for busin

Hotel Hilton Charlotte Airport Front Desk Associate Part time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence At Atrium Hospitality, we want our associates to have positive experiences; and we strive to bring to life a culture that promotes six simple values that drive us to be better for our associates and our guests. We are looking for a

Hotel Hilton Charlotte Airport Prep Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a pr

The primary purpose of the Banquet Associate is to provide guests with an excellent banquet experience. Work Performed The Banquet Associate will be tasked with the following duties, responsibilities, and assignments S et up / breakdown banquet meeting space per Banquet Event Order instructions , including tables, table complements (salt, pepper, sugar, breadsticks, etc.)

Hotel Hilton Charlotte Airport Line Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a pr